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Mandukaparni Kapseln und Churna Pflanzenpulver, Bio | Vitamine & Nahrungsergänzungsmittel | Cosmoveda
Mandukaparni Kapseln und Churna Pflanzenpulver, Bio | Vitamine & Nahrungsergänzungsmittel | Cosmoveda
Mandukaparni Kapseln und Churna Pflanzenpulver, Bio | Vitamine & Nahrungsergänzungsmittel | Cosmoveda
Mandukaparni Kapseln und Churna Pflanzenpulver, Bio | Vitamine & Nahrungsergänzungsmittel | Cosmoveda

Mandukaparni capsules and churna plant powder, organic

CHF 6.90
CHF 14.90
CHF 6.90
Save CHF 8.00
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Capsules or churna and size: 80 Kapseln

Mandukaparni (Centella asiatica, Gotu Kola, Indian or Asian pennywort is a perennial plant with a delicate, herbaceous growth with a stem that grows creeping along the ground and has many nodes as well as leaves and roots. Mandukaparni is produced finely and carefully and filled into capsules as a powder. Ayurveda uses Mandukaparni as a Rasayana.
The herb for smart minds Mandukaparni as well as Brahmi supports people on their spiritual path .

  • Vegan
  • Lactose-free
  • Gluten-free
  • Agni strengthening
  • increasing Sattva and Ojas
Hurry! Only 1 left in stock.

Aufgrund der gesetzlichen Bestimmungen ist es uns leider nicht erlaubt, Patientenberatungen zu tätigen oder Therapieempfehlungen zu beurteilen. Als Privatperson wenden Sie sich bitte an eine medizinische Fachperson Ayurveda. Eine Therapeuten Liste finden Sie auf www.vsamt.ch.

Verfügbarkeit In Stock
Sortiment: Vitamins and nutritional supplements
Hersteller: Cosmoveda
Artikelnummer: 14260
More information about "Mandukaparni capsules and churna plant powder, organic"
Mandukaparni Kapseln und Churna Pflanzenpulver, Bio | Vitamine & Nahrungsergänzungsmittel | Cosmoveda

Cosmoveda

Mandukaparni capsules and churna plant powder, organic

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Scientifically known as Centella asiatica is an Ayurvedic herb powder of the pennywort. It is also known as Jalbramhi or Indian Pennywort. Mandukaparni has been used in India for thousands of years and is mentioned in the historical text 'Sushruta Samhita' mentioned.

The plant is found throughout India and is cultivated in tropical and subtropical countries such as Sri Lanka, Pakistan, India, South Africa, Madagascar, South Pacific and also in Eastern Europe. Mandukaparni has a very long history and is also used in traditional Chinese medicine.

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